Grilled Greek Chicken
Grilled Greek Chicken

This is a delicious and easy recipe for chicken on the grill. It can be made with a whole cut-up chicken, or just the parts of your choice.

Prep: 10 minutes   Marinate:  30 min.   Cook:15.   Servings: 4

Combine 1 ½  thyme,  2 cloves garlic, 3 T olive oil, 2 T lemon juice, and 1 t  salt in a small bowl and mix well.  Place 4 pieces of chicken in a pan and coat with marinade using a brush to coat top and bottom.  Refrigerate 30 minutes to 3 hours.  Brush grill with oil and grill about 10 minutes on each side on high (more time for quarters)  Brush leftover marinade over chicken while grilling. Let sit 5 minutes and serve